[A blissful fugu fugu feast!] A banquet course featuring seasonal fugu, including fugu sashimi, fried fugu, and fugu chirinabe hotpot

11000 yen(税込)

6品
1名～

The long-awaited fugu season begins on October 1st! Enjoy thinly sliced sashimi with refreshing homemade ponzu sauce, and fugu chiri with savory broth.The fragrant fried chicken is also delicious.Enjoy a special 6-course banquet featuring all the freshest seasonal ingredients during the autumn and winter with your loved ones.

コースメニュー

・Appetizer: Assortment of three seasonal dishes

・Sashimi: Tiger pufferfish sashimi from Shimonoseki, Yamaguchi Prefecture, served with Umame's homemade ponzu sauce.

・Simmered dish: simmered tiger pufferfish

・Hot pot: Fugu chiri nabe

・Fried food: Deep fried pufferfish with basil flavor (a flavor originating from Umame)

・Meal: Fugu rice porridge with chirinabe broth (finished with an egg)

予約可能曜日: Monday to Saturday, days before holidays

滞在可能時間: 2 hours

予約締切: Until 16:00 on the day of your visit

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2025/10/25 更新